Meet Uruguayan Rosé

Rosé has a season.

Fortunately, it's a long one.

From sunny afternoons by the water to dinners that stretch well past sunset, these are the bottles you'll reach for again and again.

Crafted from grapes like Tannat, Pinot Noir, and Malbec, Uruguay's rosés are fresh, vibrant, and beautifully dry—more about balance than sweetness, and made to pair as effortlessly with seafood as they do with the people around your table.

One sip, and you'll understand why Uruguayan rosé is worth meeting.